INCI Name: Butyrospermum parkii butter
It is a slightly yellowish natural fat extracted from the African shea tree. It has a sweet smell, can be soft, creamy or hard at room temperature. It is an excellent skin softening ingredient in cosmetics and a rich source of antioxidants (vitamins A, E and F).
Shea butter is also edible and can be found in some chocolates as a substitute for cocoa butter. A great ingredient for caring for dry, sensitive skin.
Rich in flavonoids and polysaccharides, it helps cell turnover and promotes the growth of new skin cells.
Great water binding agent, maintains the skin's hydration, elasticity, health, thus reducing wrinkles.